CLIPPER CITY HEAVY SEAS
BEER DINNER

TACO MAC

Tuesday, 25 September, 2007

presents a five-course dinner prepared by Executive Chef Matthew Deckard,
paired with five beers from Baltimore's Clipper City Brewing Company

Taco Mac at Lindbergh City Center
573 Main Street
Atlanta, GA 30324
(404) 574-5813


Reception

Artichoke Tapanade

with endive and capers
Small Craft Warning Uber Pils


First Course

Beer-battered Lobster Salad

with pea shoots, honeyed lime jus
Loose Cannon Hop3 Ale
drawn fresh from a cask!


Second Course

Smothered Yard Bird

with red cabbage. fresh cheese, peppercorn and barleywine sauce
Below Decks Barleywine-style Ale


Third Course

Stout Beef

with onion and brew stew
Peg Leg Imperial Stout


Sweets

Spice Cake

with brown butter cream
Hang Ten Weizen Dopplebock




For reservations and information, contact:
Email: beerdinner@tappanstreet.com
Phone: (404) 574-5813
Web: Taco Mac



This webpage is NOT the official website for either
Clipper City Brewing Company or Taco Mac.

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